◄ Return To Recipe Index Page

Printer Friendly Version

Low-Low Carb Pumpkin Smoothies

(From Our November 2010 Newsletter - Grandma C.)

Ingredients
  • 2 cups almond milk (such as blue diamond almond breeze, unsweetened, vanilla flavor)

  • 1 cup canned pumpkin

  • 4-6 individual packets splenda sweetener (or to taste)

  • Ice cubes

  • Ground nutmeg

  • Ground cinnamon

  • Cool whip
In a blender, blend almond milk, pumpkin and splenda until well mixed.
Add ice cubes and blend until mixture is thickened.
Add a dollop of whipped cream and sprinkle with cinnamon and nutmeg.
If you’re a sugar loving person, the variation for this recipe is to use sweetened almond breeze and canned pumpkin pie mix!
It tastes great and makes a wonderful fall dessert! Makes 3-4 medium smoothies.

Savon Dental Plan BBB Business Review        

Savon Dental Plan Is Not Available For Purchase In The State Of Florida
 
Legal | Disclaimer | Disclosures | Site Map | About Us | Contact Us
This is not dental insurance and is not intended to replace insurance.
Site Hosting by Internet 6.
©Copyright 1998 - 2024. All rights reserved. Savon Dental Plan®
A Division of Savon Professional Services Inc.
Corporate Offices Located In Phoenix, Arizona  1-602-841-3494
facebook Twitter